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Horseradish
Nutritionally Rich In These Nutrients
High in vitamin C and a good source of calcium, phosphorus and potassium.
Harvested
Grows wild in moist locations such as: streams, cool woods, and damp meadows.
Selection Tips
They are a large cylinder-type root with white flesh and thin light brown skin. Choose firm roots with no soft spots.
Best Way to Store
Use fresh. Refrigerate up to one week in a plastic bag.
How to Prepare
Scrub root, scrape off outer skin, and then grate.
Recipes Best Suited for
Condiment
Spring
| Summer | Fall
| Winter
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